All You Want to Know About Nama Chocolate

Everything You Need to Know

What is Nama Chocolate?

Nama means raw in Japanese, a type of ganache, made from melted cocoa butter and fresh cream.The ideal temperature to store Nama Chocolate is between 4 to 7 degree celsius, that is why we highly recommend customers to always keep it frozen.

Can I order through online?

Currently we are in the midst of preparing our e-commerce, we will expedite to serve our customers much better, so please bear with us. ^^

How to Order?

You always can order through us via WhatsApp, Facebook and Instagram, we will serve you accordingly individually.

Delivery Charges

Since our Nama Chocolate need to be frozen, we will have a minimal charges for any deliveries, we will personally send to your house, so yah or nay, that's our "labour charges", of course it's inclusive petrol charges! XD

So, please do DM us your address, and we will advise you accordingly.